Green nocellara olives with preserved lemon & coriander
Chilled Exbury tomato & red pepper gazpacho
Selection of cured meats & pickles
Plum tomato, mozzarella & basil stuffed muffuletta sandwich
Homemade Scotch egg with curried mayonnaise
Home smoked organic Loch Duart salmon with lemon
Local pork, apple & sage sausage rolls
Fennel, orange & dill salad
Cucumber with yoghurt & cumin
Local salad leaves
Fresh fruit tartlets
Selection of French & English cheeses
* A drinks menu is available on request.
Picnic options are available with any of our hire periods subject to 48 hours notice. Please notify us of any dietary requirements at the time of booking.